Kern’s Food Hall Welcomes Clean Smoke BBQ
Get ready, Knoxville TN! The barbecue scene is about to get a serious upgrade with the arrival of Clean Smoke BBQ at Kern’s Food Hall. Brace yourself for an epic culinary experience that will transport your taste buds straight to flavor town. Picture this: tender meat slow-smoked to perfection, beautifully charred, and infused with mouthwatering smokiness. Juicy brisket that practically melts in your mouth, ribs so succulent they fall off the bone effortlessly, and pulled pork sandwiches are the definition of comfort food done right. But it doesn’t stop there – Clean Smoke BBQ takes its craft seriously by using only top-quality ingredients sourced locally whenever possible. With each bite, you can almost taste the dedication and passion poured into every dish. So mark your calendars and prepare for a journey through barbecue heaven because Clean Smoke BBQ is about to take Knoxville by storm at Kern’s Food Hall!
Our passion is to provide the finest Texas-style BBQ. Clean Smoke BBQ started with a vision, a pop-up tent, and a traditional-style offset smoker. This business has taken off much faster than ever expected. We have been fortunate enough to move from where it all started, into our brand-new food truck, and soon expanding into a full-scale restaurant. This journey has been such a blessing. Never stop believing in yourself and always strive for greatness. We want to share our clean smoked BBQ with others made with love.
BBQ around the world has evolved over time with the focus being squarely placed on efficiency and shortcuts. At Primitive Pits, we believe the cooking process should never stray far from the primitive method of utilizing wood, fire, and smoke.
We have been able to stake a claim at the top of the commercial offset smoker industry by consistently delivering exceptional performing smokers, at an unbeatable price.
We have utilized computational fluid dynamics to understand how to execute even convection with a standard of + or – five (5) degrees across any of our commercial offset smokers. The smoker boasts one of the most efficient offset smokers in its class.
Last, our resume is a confirmation of our quality work and ultimately the exceptional performance of our offsets. We have built units for many Texas Monthly Top 50 BBQ joints, James Beard finalists, national Chef of the Year, and many BBQ institutions.